5/11/2005
A Pot shot: Fondue chain looks to dip in
Journal Gazette | 05/11/2005 | A Pot shot: Fondue chain looks to dip in: "The concept requires no chefs or ovens. A fondue pot is brought to the table, and in communal fashion, diners take turns cooking and then dipping their pieces of bread, meat, seafood or vegetables into a variety of sauces, using color-coded utensils."
5/06/2005
5/04/2005
Dip, dip hooray for fondue
The Citizens Voice - News - 04/30/2005 - Dip, dip hooray for fondue: "Who would have thought that fondue, the cheap but cosmopolitan way to entertain back in the 1960s, would still be a strong entertaining trend in 2005? "
5/03/2005
Fondue for Family Time this Mother's Day
Fondue for Family Time this Mother's Day; The Melting Pot Makes It Easy to Give Mom the Gift of Time
"TAMPA, Fla.--(BUSINESS WIRE)--April 19, 2005--The Melting Pot restaurants across the country make it easy to give mom one of the greatest gifts she could receive this Mother's Day - the gift of quality family time."
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